Salem Prime Cuts Menu

Salem Prime Cuts offers a diverse and impressive selection of steaks and cuts that cater to all tastes. The Ribeye, rich in marbling and tenderness, is a standout, delivering a juicy and flavorful experience with each bite. For those seeking a leaner option, the Filet Mignon presents a perfect balance of tenderness and subtle flavor, cooked to perfection. The New York Strip is another favorite, offering a bold, beefy taste with a satisfying texture. For a heartier meal, the Bone-In Porterhouse combines the best of both worlds, with a delicious mix of filet and strip steak.

If you're in the mood for something different, their selection of lamb chops is incredibly tender and well-seasoned, while the Prime Rib, slow-roasted and served with au jus, remains a classic favorite. Alongside the meats, the menu includes an array of sides like creamy mashed potatoes, buttery corn on the cob, and crisp sautéed vegetables that complement the robust flavors of the steaks. For a special treat, try their signature sauces like peppercorn or béarnaise, which elevate the meal even further.